Sunday, April 4, 2010

Manicotti

1 pkg ground beef
1 clove garlic, minced
1 c cottage cheese
1/2 t salt
1/2 c real mayo
4 oz. mozzarella cheese
1 pkg manicotti shells, cooked and drained
1 jar pizza sauce

Brown beef and garlic. Drain off fat. Add cottage cheese, salt, mayo and cheese. Spoon filling into each shell and place in lightly oiled baking dish. Pour pizza sauce over top of filled shells and sprinkle with a little extra cheese. Cover with foil. Bake at 350 for 15 min. Then remove foil and bake for another 10 min.

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